Napoleon Cast Iron Sauce Pan with Lid

When it comes to cooking on the barbecue, some pans are too thin, and some dishes are too frail, but this 2-liter, Cast Iron Saucepan with Lid is just right. Cast iron is one of the best conductors of heat. It retains and evenly distributes heat, ensuring even cooking and keeping food warm. At a generous 7.5 inches (19 cm) this saucepan can easily make perfect sauces, sides, and is great for slow-cooked meals. Ideal for use on range side burners, infrared side burners, and even on the main cooking grids, this Cast Iron Saucepan with Lid can go right to the table for serving. The robust handle allows masterful control and movement. Pour your perfect gravy or au jus from the integrated easy-pour spouts. The lid ensures that heat stays in to keep your creations warm while you serve. The porcelain-coated cast iron is easy to use and maintain.